Charis Amarantini Publications

Isolation and Biochemical Characterization of Enterobacter cloacae Isolates from Ready-to-eat Foods Using API 20E

Abstract References DOI: 10.5281/zenodo.5734017

Author(s): Tri Yahya Budiarso , Charis Amarantini , Ratih Restiani , Putri Karina Sitanggang , Eunike Marganingrum Andriani Samodra , Aditya Virany Mamoto , Yesica Puteri , Virgin Kindangen , Angelia Wattimury , Intan Puteri Yokebeth ,

Pages: 24-30 Views: 256 Downloads: 84